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The Official Downton Abbey Cookbook (Downton Abbey Cookery)

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Let the fish cool until it can be handled, then remove and discard the skin and break up the flesh into large flakes, removing any errant bones. Set aside. If I were to have a party in the future, I might make mini versions and serve them as appetizers. I think some kind of seafood-y dip would go well with these. Annie Gray's The Downton Abbey Cookbook is a fascinating food history read. Even if you didn't watch the show, which would certainly help, there's a great deal of interesting discussion of food shortages, availability, evolving cookery tools and technologies, and some statistics that may well amaze and confound you.

The series "Downton Abbey" is a historical dramatic television series set in the early 20th century in the region of Yorkshire England. It takes place at the fictional estate of "Downton Abbey" in the time around WWI and before the events of WWII. The series details the lives of all the classes living within the estate and their interactions. There was a Downton Abbey film and spin-off television series "The Golden Age" currently airing on television. This well-researched and compelling cookbook from food historian Dr. Annie Gray includes more than 100 authentic and delicious period recipes, accompanied by spectacular images of the Downton Abbey cast, food photography, quotes and historical information to vividly bring the dishes and customs of the Crawley’s English country home to life. The quintessential breakfast associated with the English upper classes, is of course, Kedgeree, a lightly spiced dish of rice, fish, and hard-boiled eggs. The Official Downton Abbey Cookbook presents over 100 recipes that showcase the cookery and customs of the Crawley household—from upstairs dinner party centerpieces to downstairs puddings and pies—and bring an authentic slice of Downton Abbey to modern kitchens and Downton fans.

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The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and race meets; festivities; upstairs dinner; downstairs dinner; downstairs supper and tea; and the still room. Woven throughout the book are evocative narratives about Christmas traditions, seasonal anecdotes from the award-winning series, colourful photographs of finished dishes, fan-favorite

Doing them all in the same 8-hour period required a little work and planning, since I don’t have a kitchen staff to assist me. I do have my husband and Dachshund…but they’re more help than hindrance ( they mean well). The basic reaction, which happens when food is browned, gives much-needed depth of flavor and nuttiness to both the sauce and the cauliflower. If you want theThe servants’ hall table at Downton is usually laden with batter puddings, potatoes, stews, and vegetables that are cheap and filling. While corsets and body-shaping garments were by no means discarded completely, the prevailing shape was less sculpted and more apparently natural.

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